Monday, July 10, 2006

Pantai Seafood @ Kayu Ara

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kam heong crab
compared to other crab places i've been, its not super duper finger licking good. i would say..its fair.

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buttered prawn
the prawns were good, though not super meaty big fat prawns, it was pretty alright.

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kai lan with kai lan
i never really like this dish honestly, its basically kailan served with deep fried kai lan. means u get normal stir fried veges with crispy veges. dont like it cause its oily.

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garlic scotland clams
this is by far the best dish. the fragrance of the garlic compliments the clams. but warning, this is the most expensive dish. 5 huge clams = RM80bucks. i think if not mistaken its RM120 per kg. so yeah...though its good, its not really worth that much. so much for a first time.

dun understand why there are so many ppl though. its actually located somewhere in kayu ara, in between damansara & tropicana. if you guys are from Klang Valley, from atria, going towards to centrepoint, keep to the left lane, and you will see a Volkswagon workshop. turn left at that junction and go all the way in, you wont be able to miss it. its a brightly litted hut.

name of restaurant : Pantai Seafood Restaurant
food genre : chinese seafood
location : Kayu Ara
price range : RM35 - RM45 (with the scotland clams)
food ordered : crab, prawns, pork knuckles, scotland clams & veges.
ratings : 3-forks / 5-forks
recommended? its OK
other notes : non-halal, lots of ppl. best if can reserve.

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